Food Week – A Year in Provence by Peter Mayle

Peter Mayle and his wife buy an old stone house in the Luberon – a relatively remote and mountainous area of southern France.  A Year in Provence is the monthly chronicle of their renovation of the farmhouse. They suffer through the trials of home destruction and construction, all the while baffled by the Provencal dialect.

In the process, they come to know their neighbors (farmers, restaurateurs, craftsmen) and the regional cuisine. Mayle is an enthusiastic consumer of food and drink, and devotes large portions of the book to memorable lunches, restaurants and holidays. The best way to read this book is while eating something decadent – Mayle is not one to worry about calories. He joins wholeheartedly in the local passions for mushrooms, wild game and the powerful, locally-made brandy.

Mayle was one of the first to write this type of foreigner-buying-a-rundown-property-and-discovering-the-simple-things-life memoir. He stands out as well for his humor and sense of the ridiculous, not taking himself or anyone else too seriously.

Food Week – Thunder Cake by Patricia Polacco

Though there are several food-related adult mysteries to blog about (my favorite is  The Sweetness at the Bottom of the Pie, by C. Alan Bradley, which Ann blogged about earlier) I’m choosing instead to highlight a delightful childrens book with a food theme — Thunder Cake by Patricia Polacco.

Polacco has written (and also beautifully illustrated) many fine stories for the younger set, and some of those, such as Pink and Say, have some pretty weighty underlying themes.  But Thunder Cake is just a fun, family story which not only “teaches” about rain and thunderstorms, but also about how to put a cake together.  By ignoring the thunder and keeping busy gathering ingredients, Grandma effectively dispels her granddaughter’s fear of thunderstorms.  At the end of the story, you’ll find the recipe, which includes a surprise ingredient — tomatoes!  I used this book back when I was a school library-media specialist and I’m looking forward to the time when I can use it again when my own granddaughter is old enough to want to make cakes herself.

Food Week – Southern Charm with Recipes

In my quest to find all fiction books set in Savannah, Georgia and low country South Carolina, I have found Mary Kay Andrews. She is a wonderful author and these three books about Savannah are the funniest I have read. The characters are Eloise “Weezie” Foley and BeBe Loudermilk, best friends to the end.

Savannah Blues

Landing a catch like Talmadge Evans III got Eloise “Weezie” Foley a jewel of a town house in Savannah’s historic district. Divorcing Tat got her exited to the backyard carriage house, where she has launched a spite-fest with Tal’s new fiancé, the elegant Caroline DeSantos. BeBe owns a restaurant in town, and Weezie makes pies for her. An antiques picker, Weezie combs Savannah’s steamy back alleys and garage sales for treasures when she’s not dealing with her loopy relatives or her hunky ex-boyfriend. But an unauthorized sneak preview at a sale lands Weezie smack in the middle of magnolia-scented murder, mayhem . . . and more. Dirty deals simmer all around her — just as her relationship with the hottest chef in town heats up and she finds out how delicious love can be the second time around. There are not recipes in this book, but it does introduce you to Weezie and BeBe.

Savannah Breeze

In this eagerly awaited sequel to Savannah Blues, Southern belle BeBe Loudermilk loses all her worldly possessions thanks to a brief but disastrous relationship with the gorgeous Reddy, an “investment counselor” who turns out to be a con man. All that’s left is a ramshackle 1950s motor court on Tybee Island-an eccentric beach town that calls itself a drinking village with a fishing problem. Breeze Inn is a place where the very classy BeBe wouldn’t normally be caught dead but, with no alternative, she moves into the manager’s unit, vowing to make magic out of mud. With the help of Harry and BeBe’s junking friend Weezie, she soon has the motel spiffed up and attracting paying guests.Then there’s a sighting of Reddy in Fort Lauderdale, and BeBe decides to go after him. She puts together a posse, and with the irrepressible Granddaddy Loudermilk snoring in the backseat of the Buick, heads south. The plan is to carry out a sting that may be just a little bit outside the law but that, with any luck at all, will retrieve BeBe’s fortune and put the dastardly Reddy in jail where he belongs. The recipes in this book are for Breeze Inn Crabcakes and Blue Breeze Cocktail… Yummy

Blue Christmas

It’s the week before Christmas, and antiques dealer Weezie Foley is in a frenzy to garnish her shop for the Savannah historical district decorating contest, which she intends to win. Weezie is ready to shoot herself with her glue gun by the time she’s done, but the results are stunning. She’s certainly one-upped the owners of the trendy shop around the corner, but suddenly things start to go missing from her display, and there seems to be a mysterious midnight visitor to her shop. Still, Weezie has high hopes for the holiday—maybe in the form of an engagement ring from her chef boyfriend. But Daniel, always moody at the holidays, seems more distant than usual. Throw in Weezie’s decidedly odd family, a 1950s Christmas-tree pin, and even a little help from the King himself (Elvis, that is), and maybe there will be a pocketful of miracles for Weezie this Christmas Eve. The recipes in this book are for Foley Family Irish Corned Beef Dip and Red Roosters, a Christmas-y cocktail.

Not Your Mother’s Fondue by Hallie Harron

Those of us of a certain age (ahem) can remember the last time fondue was all the rage. Suddenly fondue pots were the hot gift and fondue parties the way to entertain. Like most fads, this one faded away and the fondue pots disappeared into attics and the back of cupboards. Well, you might want to go looking for that nearly forgotten relic – fondue is back and this time it intends to stick around.

Of course, fondue never really went away – it’s a traditional meal in Switzerland dating back maybe as far as the 16th century (there is some disagreement on this) – but partly due to the returning emphasis on “slow food” and the importance of sitting down to a meal with family and friends, fondue is popular again. Not Your Mother’s Fondue by Hallie Harron is just the book to reintroduce you. The basics – cheese, sauce, oil, broth and dessert – are all covered, many with fresh, fun twists and a wide range of dippers are suggested. There are also some thinking-outside-the-box ideas such as Minnesota Corn Dogs on a Stick Fondue and even a Thanksgiving Day Fondue! Of course, the best part about fondue, even beyond the delicious food, is the way it brings people together. Start a new tradition with your family and friends with great fondue meals!

The Poet

Looking for an author who is not only prolific but a dependably good storyteller? Michael Connelly has written over 21 books, and continues to create new characters and develop relationships between old characters.

In The Poet, written in 1996, reporter Jack McEvoy’s brother has apparently committed suicide. Jack can’t believe that his twin brother, a homicide cop, would have killed himself. To clear his brother’s name, he starts to investigate several anomalies. This  leads Jack to research the deaths of homicide detectives around the country. Because he is a crime reporter for Denver newspaper, Jack can both write a story about the serial killings and find out what happened to his brother.

He ultimately combines forces with the FBI whose vast resources jump start the race to catch  the Poet. McEvoy knew that there was a serial killer when he found out that the various suicide notes contained lines from Edgar Allan Poe poems. What the FBI uncovers about the killings is very disturbing for Jack as he gains more knowledge about how his brother died.

Connelly’s skill is in combining an absorbing plot and likable protagonists; a great go-to guy when you just need a good read.

Growing a Garden City by Jeremy Smith

We’ve been hearing a lot of buzzwords these days regarding food – “organic”, “local”, “green”, “locavore”, “natural”, “ecological”, “environmentally friendly”, “free range”. Putting all of those concepts and philosophies into practice though – that’s another story, one that seems nearly impossible. However, Growing a Garden City by Jeremy Smith will show you that not only is eating healthy possible, you can also make a difference in your part of the world while you’re at it.

Growing a Garden City follows the community based garden project called Garden City Harvest located in Missoula, Montana, from its modest beginnings to a growing program that not only touches many aspects of the community, it serves as a source of pride. The range of projects and people they’ve assisted is astonishing. They include schoolchildren who visit the farm, troubled teens given a sense of purpose by working on the farm, local university students getting hands-on experience and the homeless and hungry who now have a wide variety of fresh, healthy produce (a rarity in many food banks). The community as a whole is encouraged to participate in the many classes, field trips, summer camps and other education programs as well as the garden plots available for individuals to rent. There are public events throughout the year which include concerts, picnics, lectures and readings making this a truly community-wide program.

Beautifully illustrated, full of practical ideas and inspiring stories, Growing a Garden City will not only show you how it can be done, it gives you hope for the future.

Book vs. DVD: The Hitchhiker’s Guide to the Galaxy

I love sci-fi and fantasy novels, and I have been meaning to read this classic sci-fi work for ages.  The Hitchhiker’s Guide to the Galaxy is the story of Arthur Dent, an Englishman rescued moments before the destruction of Earth with the help of Ford Prefect, his best friend who turns out to be from another planet.  As the title suggests, the two hitchhike through the galaxy in search of a mythical planet called Magrathea and meet new friends, including the President of the Galaxy, his girlfriend, and a depressed robot.  The book is absolutely hilarious.  The galaxy Adams has created is interesting and well-developed, and we get to learn a lot about it through random and laugh-out-loud details.  One of my favorite things about it is the encyclopedia that Ford is writing, which guides newbies like Arthur through the galaxy and defines all the different creatures, technological advances, and concepts.  If only our encyclopedias on Earth had Ford Prefect’s sense of humor!

The movie version of The Hitchhiker’s Guide to the Galaxy stars Martin Freeman, Mos Def, Sam Rockwell, and Zooey Deschanel.  It follows pretty closely to the book and has great performances by Freeman as Arthur and the always amazing Alan Rickman as the voice of Martin.  However, I feel compelled to be honest and say that I didn’t really care for this movie.  I don’t know what it was about it, but something was just lost in the translation from book to movie.  For example, they did include narration of the encyclopedia entries, which I loved in the book.  But by the fifth or sixth little aside in the movie, I was pretty tired of the constant interruptions.  The book packed in all that detail without making it a laborious effort to get through, which is a feat that the movie didn’t accomplish in my opinion.  But then again, that’s just my opinion.  So if you liked the book as much as I did, I encourage you to check out the movie and see what you think!

Lotus Eaters by Tatjana Soli

In the searing debut novel The Lotus Eaters, author Tatjana Soli captures the devastation of war-torn Vietnam from 1963-1975, but also beautifully balances it with complex relationships and passionate romance.

Helen Adams has dropped out of college to come to Vietnam to work as a freelance photographer and to find answers about her brother’s death.  She soon falls in love with a charismatic Pulitzer-Prize winning photographer, who takes her under his wing.  As a female covering combat in this age of new-found womens liberation, Helen’s gender draws as much attention as does her cover-quality work.  But Helen,  just like the lotus eaters in Homer’s Odyssey, finds herself unwilling or unable to leave, even in the final chaotic days of the U.S. military’s evacuation from the conflict.

There’s romance (with two very different men) —  there’s danger (with every mine-filled step) and there’s that anxious tension that keeps you hoping for their survival right up to the very end.  The book is thoroughly researched (it includes a lengthy bibliography) with a perspective that only 40 plus years of history could provide.

Unbearable Lightness by Portia de Rossi

As a big fan of Arrested Development and actress Portia de Rossi, I had to be first to check out her new book, Unbearable Lightness.  Though de Rossi is a very talented comedic actress, this book is a truly sad story:  it details the eating disorder she suffered from since the age of 12 when she began her modeling career.  Starting with a yo-yo diet that included binging and purging before photo shoots and acting jobs, de Rossi eventually became severely anorexic, eating less than 300 calories a day in order to lose weight and maintain her career.    Despite the protests of her family and the fact that she at one time weighed only 82 pounds, de Rossi only saw herself as a chubby girl with big thighs and rolls on her stomach.

This book was extremely shocking and really opens your eyes to what the mindset of an anorexic person is really like. De Rossi does a great job of letting the reader really get inside her head to understand why she treated her body the way she did.  The pressures of staying thin in order to get jobs and being a closeted lesbian in an industry that didn’t accept gay actors really exacerbated her condition and forced her into a downward spiral of self-loathing.  This book is also incredibly eye-opening into Hollywood life.  Knowing how common the pressures de Rossi faced are, I can’t say I ever want to look at another fashion magazine again.  Though she came out of this ordeal alive and has a very happy life with wife Ellen Degeneres, this isn’t the case for everyone who goes through anorexia and bulimia.  Not only is this book very informative, it’s also an emotional and inspirational story about overcoming your personal demons, and  I highly recommend it to anyone.

The Last Good War: The Faces and Voices of World War II by Thomas Sanders

Before World War II fades from living memory and thereafter resides exclusively in the history books, take a few moments to appreciate those who actually lived it. After all, the history books can only tell us statistics and names, the locations of battlefields and the number who died there. Only the people who were actually there can tell you the personal stories – sleeping in cow pastures, spending time with your buddies in a war zone, seeing the planes of D-Day flying overhead, the pain of watching your best friend die. The Last Good War: the Faces and Voices of World War II with photos by Thomas Sanders, shines the spotlight on some of these last remaining veterans through a series of affecting portraits and reminiscences. Proud, solemn, spirited, these men and women once again show us what made them “the greatest generation.”