Gramma School

I’m going back to “Gramma” School.  Yup, this month we were blessed with a new grandson, so I’m looking forward to spending some time with the little guy and his big sister.  Being a grandmother really is one of the best things in life!

However, I’ve discovered (surprise, surprise) that a few things have changed over the last 30 years, so it seems that one must approach this “parenting-that- is-grand” phase with a life-long learning approach.  One aspect that is usually different – though not always – is that grandparents have more time.  For me, this rings especially true with reading.  As a former teacher, I knew the “read-it-again” rule about re-reading books that kids like, because they learn from the repitition.  With my own children, I probably managed 3 or 4 read-it-agains in one sitting.  But as a grandparent, I’ve read and re-read certain books 8 or 9 times — or at least so many times that I was certain we had both memorized it and that I was going to go insane if I read it again.  (I copped out and suggested that maybe Grandpa could read it again after bathtime.)

Oh — you want to know what that book was?  Well, it’s Martha Doesn’t Say Sorry by Samatha Berger.  It’s a delightful little picture book with lots of pink coloring, though I could never figure out if Martha was a seal or a weasel or what kind of animal she was, other than a cute one.  And why did my precious, perfectly behaved granddaughter want to read that particular book so many times?  I’ll never know.  I didn’t ask.  Oh, yeah, that’s just one of the other little rules I’ve learned in Gramma School.

 

 

Half Finished Books – Part one (To Be Sung Underwater)

This is the start of a new series. (Move over, Armchair Traveler).

I think I’m not that unusual in that I almost always have several books “in progress.” Depending on mood or location, I’ll pick up a mystery, non-fiction book, literary-to-not-so-very-literary novel.

This series will report on first and last impressions. Do you ever start a book and it’s great for the first chapter or two and then it just fizzles? It’ll get repetitive, the characters that seemed charming become unlikable, or it takes a turn into just plain boring. In this series, I’ll give you my first impression and then (after an undetermined and suspenseful wait), I’ll give you my final thumbs up or thumbs down.

Kicking it off,  is  To Be Sung Underwater by Tom McNeal. My first impression is mixed. The writing style is so fluid and unforced, it’s compulsively readable. McNeal is the master of  finely wrought “small”  observations about life or relationships. The mood is one of quietness and serenity.

The book alternates between present-day Judith (married and a movie editor in L.A.) and young teen Judith who moves to Nebraska to be with her father. (I prefer these sections; both the 1970’s period and the character of Judith’s father – an English professor).

I’m less enthralled with the contemporary chapters – there is a feeling of cynicism and fading hope.

Stay tuned-

Joy for Beginners by Erica Bauermeister

There’s something very comforting about Erica Bauermeister’s books — they’re sort of  “stop and smell the roses”  reminder.   For me, when she describes the smell of freshly baked bread, I swear I’m going to master making it from scratch, even though my past attempts at bread -baking have often yielded less-than satisfying results.  Indeed, at times I’ve been too embarrassed to throw it out for the birds!  (I mean, really, what if even they didn’t eat it?) But enough about me.

As in her first book, The School of Essential Ingredients, each chapter focuses on a different character.  In her new one, Joy for Beginners,  the characters are all women and all friends, even though they are different ages and at various stages in their lives.  These women don’t live Pollyanna lives — loved ones still die, couples still divorce, some parent-child relationships stay strained — but through it all, their friendships remain strong and continue to provide the support and encouragement each of them needs.

The book opens with a potluck dinner party, celebrating Kate’s recent victory over breast cancer.  Kate agrees to try something she’s always feared– white-water rafting– but in return, each of them must also promise to do something they find difficult, though Kate  gets to pick their challenges.  In some cases, the task seems surprisingly simple, such as baking bread or discarding books left by an ex-husband.  Still, Kate seems to have an innate sense as to what her friends need most.

I really enjoyed this book.  It’s a perfect gift for a good friend — or for someone who wants to make bread from scratch!

Food Trucks by Heather Shouse

A unique combination of old-fashioned chutzpah (becoming your own boss) and cutting edge technology (using twitter to tell your customers where you are), food trucks are all the rage. Significantly cheaper to open than a traditional brick-and-mortar restuarant, food trucks open the door to a better life for newly arrived immigrants (bringing authentic recipes from home) to a creative outlet and financial independence for wannbe-chefs and foodies. Plus, yum!

Food Trucks by Heather Shouse tours the country exploring the funky world of street food, from Hawaii to Los Angeles (ground zero for taco trucks) to Miami to New York City. You’d think (at least I did) that food trucks would be most prevelant on the coasts and in the southern, warmer states, but there are plenty of trucks worth seeking out in the Midwest (Madison, WI especially), the North and the Northwest. Interestingly, Chicago is considered a food truck backwater – city regulations prohibiting cooking in the truck means the food has to be prepared offsite, although it looks like that will be changed soon.  

Not quite a cookbook (although there are more than 40 recipes) and not quite a travel guide (although you’re going to want to hunt down some of these gems), Food Trucks is a fun look at a piece of Americana that is alive and kicking. Plus, again, yum!

DVDs for July

July 15

Rango – Johnny Depp

Rango, a kooky pet chameleon, accidentally winds up in the gritty, gun-slinging town of Dirt, a lawless outpost populated by the desert’s most wily and whimsical creatures. Welcomed as the last hope the town has been waiting for, new Sheriff Rango is forced to play his new role to the hilt, until he starts to become the hero he once only pretended to be.

 Arthur – Russell Brand, Helen Mirren

Lovable billionaire Arthur Bach has always relied on his limitless fortune and nanny Hobson to keep him out of trouble. Now he faces his biggest challenge. He must choose between an arranged marriage that will ensure his lavish lifestyle or an uncertain future with the one thing money can’t buy: Naomi, the only woman he has ever loved. With Naomi’s inspiration and some unconventional help from Hobson, Arthur will finally learn what it means to become a man

 July 19

Limitless – Bradly Cooper, Robert De Niro

Eddie Morra, a burnt-out writer, discovers a top-secret pill that unlocks 100% of his brain’s capacity. He instantly acquires mind-bending talents and mesmerizing visions that bring him big money, beautiful women, and limitless success. But his dream life soon becomes a waking nightmare, as the drug’s brutal side effects take their toll and Eddie finds himself entangled with a cunning Wall Street power broker who wants everything Eddie has and more.

July 26

Source Code – Jake Gyllenhaal,  Michelle Monaghan

When Captain Colter Stevens wakes up in the body of an unknown man, he discovers he’s part of an experimental government program that enables him to cross over into another man’s identity in the last eight minutes of his life. In order to identify the bomber of a Chicago commuter train, he must relive the incident over and over again, gathering clues to prevent an even deadlier second terrorist attack.

Chick Days by Jenna Woginrich

My Mother often tells stories about her father and the everyday adventures he had as a rural postal carrier during the Great Depression – the horse and wagon he used during the winter and when the roads were impassable, the cat they acquired because the cat hitched a ride in the mail truck one day, and how every spring he would deliver boxes of baby chicks, their busy peeps filling the truck – stories about events that now seem strange and distant to our modern world. In those days, raising chickens was commonplace both for eggs and for meat and nearly every farm – and many households in the small towns of Iowa – had a pen for chickens. As small farms and towns disappeared, so did the backyard pens and raising chickens became exotic and unusual. Thanks to the growing interest in eating local and fresh, chickens are cool again.

If you’re thinking about raising your own chickens, take a look at Chick Days: an Absolute Beginner’s Guide to Raising Chickens by Jenna Woginrich. You’ll learn a lot and have fun while you’re at it. Arranged scrapbook style with lots of photos and tips, Woginrich takes you through the first year of raising three chicks to laying hens. Along the way you’ll learn all kinds of trivia and practical information, all presented with humor and encouragement. There’s even a recipe (for quiche! not fried chicken!) These are fancy chickens that produce beautiful eggs and Woginrich makes no bones about the fact that these chickens are being raised as pets (although they’re also good egg producers) Even if you have no intention of adding chickens to your garden, you’ll have fun imagining the possibilities with this book.

Summer Cooking (and Eating!)

Summer is here at last and that means the Farmers’ Markets and your backyard garden are filled with the bounty of the season. Take advantage of the harvest with some help from the following books:

Cooking in the Moment by Andrea Reusing – Interspersed with short essays and gorgeous photographs of Reusing’s farm and kitchen, this friendly cookbook celebrates simple food cooked with love through the seasons.

Cooking from the Farmers’ Market from William-Sonoma – As you would expect from Williams-Sonoma, this cookbook is beautiful and stylish and offers multiple recipes for each fruit and vegetable featured. Recipes are sophisticated but not out-of-reach.

Harvest to Heat: Cooking with America’s Best Chefs, Farmers and Artisans by Darry Estrine – Here’s a slightly different approach – following the growers and creators using the best ingredients. The emphasis is on family favorites and local delicacies across America.

Seasonal Recipes from the Garden by P Allen Smith – Low-key and approachable, this cookbook makes you feel like you’re exchanging recipes with a good friend. The recipes are favorites of P Allen Smith and his family and celebrate the backyard bounty of the garden.

The Art of Preserving from Williams-Sonoma – Keep some of that summer goodness for the cold days of winter. Not only does this book show you how to make delectable jams and jellys and salsas and relishes, it gives you multiple ways to use them in tasty dishes.

Doctor Who on DVD

Being a pretty big fan of anything sci-fi or fantasy, I can’t believe it has taken me this long to watch the long-running BBC series Doctor Who.  Now that I have, I can’t stop watching!  The main character of the show is simply called The Doctor.  He’s an alien (though he looks human), and he is the last of the species called the Time Lords.  Along with various companions, The Doctor travels through time and space in a contraption called the TARDIS (which is disguised as an old-fashioned blue Police Call Box) looking for trouble and solving a myriad of intergalactical crises.  The show has been on since the 1960s and to date there have been 11 different actors who have portrayed The Doctor, whose new look is explained by The Doctor’s ability regenerate if he is near death.

One of my favorite things about this series is the humor.  I especially enjoy the fact that The Doctor is always so chipper when presented with a new challenge or catastrophe.  He and his companions are constantly encountering crazy-looking aliens and monsters and fighting them off using wisdom and wit.  One of my favorite episodes so far had The Doctor and his companion Rose traveling back to 1879 and encountering Queen Victoria, who was being hunted by a werewolf.  It’s honestly just a really fun series to watch.

I know what you’re thinking.  “But hey, this show has been on since the 1960s!  Where am I supposed to start?!”  That’s the beauty of Doctor Who, you can really pick it up anywhere and still enjoy it.  I chose to start with the 2005 relaunch of the series, The Complete First Series, starring Christopher Eccleston as The 9th Doctor.  But one could also argue that the best place to start is The Complete Second Series, which stars David Tennant as the 10th Doctor, because Tennant completely encompasses the fun spirit of the series.  He is so fun to watch thanks to his acting talent and his always expressive face, and I’d say he is easily my favorite Doctor (so far, that is, since I’m still on the second series).  If you’re a fan of humor, sci-fi, or British TV, I’d strongly recommend checking out this series!

Fathers and Sons

Daddy by Loup Durand was a bestseller in France but, amazingly, never a huge hit in the U.S.  

Thomas, an 11-year-old genius, is being chased by Nazis, after they discover the boy’s grandfather has entrusted him with information about Jewish fortunes held in Swiss bank accounts.

American millionaire David Quartermain, the father Thomas has never known, is summoned by the child’s mother when she realizes her life is in danger. Not only an incredibly tense cat-and-mouse chase novel, this is also the story of how father and son learn to trust and love each other.

Intricately plotted, there are iconic characters (a sociopathic Nazi, a mysterious sniper/bodyguard and wealthy playboy turned patriot), mysteries, secrets, and  the always-fascinating setting of World War II Europe. A great and satisfying page-turner.

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