In need of some last-minute inspiration for your Thanksgiving dishes? Try these recipes from the Richardson-Sloane Special Collection Center’s Local Cookbooks Collection (SC 641.5)!
Kick off the festivities with The Farmer’s Bishop, an apple-orange punch sure to warm your guests as they come in from the cold:
Some celebratory seasonal salads:
Dress the turkey with this oyster stuffing:
Tired of turkey? How about pheasant instead?
Or perhaps fried squirrel, rabbit, or other game?
Send in the sides!
Eat your veggies!
Rolls from the bowlers:
And for dessert? Pies, of course!
Hopefully, you won’t need this “receipt” afterwards:
Happy Thanksgiving from the Richardson-Sloane Special Collections Center! Visit us at the Main Street location for more holiday recipes from the Local Cookbooks Collection!
(posted by Katie)