Tag: cookies

December 2024 Children’s Books Spotlight: Cookies!

- Brittany Leave a comment

Happy December! This month, I have been making young readers crave cookie books! Below are the titles that I have been reading during my outreach storytimes!

Who Ate all the Cookie Dough?
by Karen Beaumont, illustrated by Eugene Yelchin

Kangaroo is whipping up a batch of cookies to discover that the cookie dough has been eaten? Who did it? On a mission to find the culprit, Kanga visits her animal friends.

I had so much fun with this book! Many children claimed that they were the ones to have eaten the cookie dough. So cute!

 

The Cookie Book of Colors
by Holly Fox

Dive into a world of color with this gorgeously, delicious board book. Each spread in this book showcases a different color with corresponding cookies decorated in that color!

This was fun to share with my younger groups. The content was engaging and allowed the children to shout colors as they saw them. It was fun to ask them what shapes they saw on each page.

Cookies! : An Interactive Recipe Book
by Lotta Nieminen

Learn how to bake cookies from scratch in this interactive and engaging board book. Children will have the ability to sift in flour, crack eggs, mix together ingredients, and so much more while learning about how to make a beloved chocolate chip cookie.

Be prepared to make cookies after reading this. Your little and you may have a sudden craving!

The Best Mouse Cookie
by Laura Joffe Numeroff, illustrated by Felicia Bond

Mouse is having a craving for cookies and has gathered all of the ingredients! Baking seems pretty easy, if you don’t drop your eggs on the floor and accidentally take a mouse nap while they bake!

This adorable classic tale still measures up with young audiences and adds an element of suspense to your storytime!

If You Give a Mouse a Cookie
by Laura Joffe Numeroff, illustrated by Felicia Bond

Mouse is given a chocolate chip cookie by a young boy leading into a series of requests leaving the young boy exhausted. Who would have thought that giving a mouse a cookie could lead to so many consequences and such a large mess?

If You Give A Mouse a Cookie is a classic tale that has stood up to the test of time. Definitely an oldie but a cookie – I mean goodie. Who wants a cookie?

The Duckling Gets a Cookie
by Mo Willems

Oh no, the adorable duckling has politely asked for a cookie and was rewarded for the use of excellent manners. In comes pigeon who is not at all pleased that the duckling received a cookie just by asking. The pigeon asks for things all of the time and never gets what he wants! WHY?!

Our cantankerous protagonist is at it again and is sure to make young readers giggle with glee.

The Cow Loves Cookies
by Karma Wilson, illustrated by Marcellus Hall

The farmer feeds the horse his hay, he feeds the chickens chicken feed each day. He gives the pigs their slop each morn, the geese enjoy sweet cracked corn. The cow, however, won’t eat that stuff, she prefers cookies!

This story, written in rhyme, is engaging and adorable for all young readers!

Cookie Truck: a Sugar Cookie Shapes Book
by Caroline Wright, illustrated by Alison Oliver

Gather your ingredients for the perfect sugar cookie. Roll out your dough and then cut out the shapes necessary for the perfect truck!

This adorable book introduces shapes and how they can be placed together to create objects!

Have you read any of these titles? I would love to hear about what you thought of them in the comments!

50 Deliciously Decorative Cookies by Fiona Pearce

- Ann Leave a comment

50 deliciously decorative cookiesThese cookies are almost too beautiful to eat!

For bakers of all skill levels, this delightful book features 50 projects to try with a wide range of different decorating techniques: elegant cookies piped with royal icing, or fun and funky fondant cookies, or cookies made with amazing colored dough, or built up into awesome 3-D cookie sculptures! The projects are grouped according to the type of icing used, and a neat icon shows roughly how long it takes to make each one. And at the back of the book is a selection of cookie recipes, decorating tips, and a set of templates.

With step-by-step instructions and photography, each project features simple, elegant designs that are guaranteed to amaze and delight. (description from publisher)

The Great American Chocolate Chip Cookie Book by Carolyn Wyman

- Ann Leave a comment

great american chocolateThe advent and swift rise of the chocolate chip cookie offers some of the best stories in American myth-making and king-making. It might feel like this favorite treat is part of our national heritage, perhaps dating back to the founding fathers, but not until 1930 was the first batch impulsively baked in the kitchen of a Massachusetts inn. How quickly it became our nation’s favorite is what makes the chocolate chip cookie more relentlessly American than even apple pie. Easily commodified and mass-produced, it birthed new business moguls overnight, ultimately accounting for more than half of all homemade cookies, with sales of 6 billion packaged cookies annually in the U.S.–it’s the stuff of legend.

Revisit the Toll House Inn kitchen of Ruth Wakefield, who one fateful day took an ice pick to a block of chocolate and sprinkled it into her cookie dough, spawning a national craving that continues unabated to this day. Get to know the first chocolate chip cookie-preneurs and their unlikely success stories. Did you know that Wally “Famous” Amos was a successful music talent agent who signed Dionne Warwick and Simon and Garfunkel to recording contracts before he decided a brighter future lay in perfecting his dear aunt’s irresistible cookie recipe? Or that Mrs. Fields was a determined young trophy wife whose husband said her idea of trying to sell her chunky, chewy cookies would never work?

And the recipes are packed into this book like brown sugar in a measuring cup, from close approximations of the original Toll House and Mrs. Fields recipes to creative variations like Cake Mix Chocolate Chip Cookies and Pudding Chocolate Chip Cookies. Vegan, gluten-free, and low-fat/low-cal recipes are here, too. So whether you prefer yours crunchy or soft, with or without nuts, you’ll be delighted by the wealth of fun facts and delicious recipes in The Great American Chocolate Chip Cookie Book – and you’re sure to be scrambling for the pantry or nearest bakery to feed your craving. (description from publisher)

Slice & Bake Cookies by Elinor Klivans

- Ann Leave a comment

slice and bake cookiesChristmas is coming – some planning ahead may help make it a little less chaotic!

For those short on time but long on cookie love, Slice & Bake Cookies comes to the rescue! Elinor Klivans shares 50 recipes that are quick to mix up, stash in the refrigerator or freezer, and have at the ready to slice and bake whenever a sweet craving strikes. From classics such as old-fashioned oatmeal raisin cookies and Linzer hearts to modern takes on savory cookies and crackers, the recipes collected here fit the bill for any impromptu get-together. With a rundown of ingredients and baking equipment – plus tips on decorating, serving, storing, and even shipping – freshly baked, warm-from-the-oven cookies will always be on hand. (description from publisher)

The Flying Brownie by Shirley Fan

- Ann Leave a comment

flying brownieWhether it is a family member that lives across the country, or a loved one away on business, attending college, or stationed abroad in the military, everyone loves to get a treat in the mail that says “thinking of you.” It would be even more meaningful if that treat could be homemade, or is a number of different snacks, sweets, and tastes of home to make someone living far away feel closer.

Shirley Fan’s The Flying Brownie is the first and only book devoted to making, packing, and adding creative, homemade touches for food gifts that can be shipped a long distance. It features 100 recipes for baked goods and other snacks and treats, each with precise storage instructions and storage times. The book also offers plenty of guidance in navigating the various rules and restrictions of postal services, customs, and even secure military installations.

Separate chapters are devoted to brownies and bars, cookies, candies and confections, breads and quick breads, extra-light items for inexpensive shipping, savory foods, and mixes to be assembled upon delivery. From a veteran of the Food Network Kitchens and a registered dietitian, this is a reliable and inspiring guide that is sure to bring those families and friends who live apart closer together through the very same thing that unites them when they live together: good food. (description from publisher)

 

Simply Sensational Cookies by Nancy Baggett

- Ann Leave a comment

Sophisticated, contemporary cookie recipes from one of America′s most respected baking experts comes Simply Sensational Cookies, a delicious collection of cookie recipes that covers both the classics that mom used to make and modern, innovative ideas for the adventurous baker.

Whether you′re a novice baker, an experienced cook, or a parent looking for new treats to try, this is the ideal cookbook for cookie-lovers, with more than 200 recipes ranging from fast and simple no-bake preparations to challenging projects for experienced bakers featuring more than 200 recipes, from traditional cookies like chocolate chip to sophisticated, savory cocktail nibbles with gorgeous and inspiring photography throughout.

Whether you need quick treats for the kids to snack on or fancy fare for your next cocktail party, Simply Sensational Cookies offers a wide range of recipes that will satisfy your every craving. (description from publisher)

The Whoopie Pie Book by Claire Ptak

- Ann Leave a comment

Make way, cupcakes—it’s whoopie pie time! Everyone is falling in love with America’s classic sandwich treat—two soft cookies with a creamy filling. Now, baker extraordinaire Claire Ptak takes the humble whoopie pie to new heights in The Whoopie Pie Book.

Here are 60 irresistible recipes—made with fresh, seasonal ingredients—that show home bakers how to make the components for more than two dozen distinctive, flavorful whoopie pies from Classic flavors to frozen varieties to holiday-themed desserts that are sure to become favorites.

The Whoopie Pie Book will inspire and guide every time the whoopie-pie urge hits! (description from publisher)

The Viennese Kitchen by Monica Meehan

- Ann Leave a comment

This beautiful book, The Viennese Kitchen by Monica Meehan, based on an original notebook and recipe journal of a 1900s baroness, takes readers on a journey through fin de siecle Viennese high society.

With over 100 original recipes, all of which have been tested and brought up to date for the modern cook, it is not only a wonderful collection of recipes but also a fascinating look at the life of a Viennese family. Filled with anecdotes and personal stories to bring the recipes to life, this book is a charming insight into a bygone era. The classic recipes cover a variety of dishes both savory and sweet, with a strong emphasis on the desserts and pastries for which Vienna is famed. Enchanting photographs of Vienna grace the book, capturing the architecture, cafe culture, and beauty of this elegant city.

One Sweet Cookie by Tracey Zabar

- Ann Leave a comment

One Sweet Cookie by Tracey Zabar is a delectable collection of cookie recipes from New York’s best chefs, pastry chefs, and bakers. Cookies are the perfect end to a wonderful meal from one-bite meringues and macaroons that melt in your mouth to linzers and tuiles that are the ultimate fanciful confections.

Tracey Zabar has selected distinctly original cookie recipes from seventy-five of the very best culinary talents in Manhattan. Some are the chefs’ personal recipes, while others are the signature creations of top restaurants such as Le Cirque, Eleven Madison Park, Gramercy Tavern, Artisanal and City Bakery. This irresistible array of more than ninety cookie recipes for the home baker includes butterscotch and oatmeal cowboy cookies from Chef Mario Batali and his son Benno; coconut macaroons from master baker Sarabeth Levine; a chocolate chip cookie invented by Chef Todd English of Olives that combines his children’s favorite chocolate flavors with walnuts; Chef Jason Weiner of Almond’s rugelach; and Eli Zabar’s tempting buttery sugar cookies. There are also international cookies-Jammy Dodgers from England, wedding cookies from Puerto Rico, Kipferl from Austria, and Lamingtons from Australia.

This beautifully photographed book will not only appeal to discriminating dessert lovers but also to fans of New York City’s culinary scene, the cookie-swap aficionado, and the bake-sale maven.

Cookies!

- Ann Leave a comment

Warm up your mixers people, it’s Cookie Season again! (Of course, in my book, it’s always Cookie Season, but December is the main event of the year)

Here are some of the latest and greatest cookie books from the Davenport Library.

Chewy Gooey Crispy Crunchy Melt-in-Your Mouth Cookies by Alice Medrich – Brand-new cookies and delicious new spins on the classics are here, with simple well-tested recipes and all the tips, techniques, and ideas that you need to please a crowd or satisfy the most sophisticated palate around.

 

Crazy About Cookies: 300 Scrumptious Recipes for Every Occasion and Craving by Krystina Castella – Delicious riffs on the classics and more adventurous offerings (like savory cornmeal olive cookies). There’s something for every occasion, from melt-in-your-mouth after-school snacks to fun Christmas cookie constructions.

 

Very Merry Cookie Party: How to Plan a Christmas Cookie Exchange by Barbara Grunes – Make a gorgeous variety of delicious Christmas cookies without spending days upon flour-smudged days mixing, rolling, and baking. This is your guide to the Christmas cookie exchange, where everyone shows up with a few batches of homemade cookies to swap.

 

Betty Crocker Cookies Cookies: 100 Recipes for the Way You Really Cook – Everyone has a favorite cookie, and chances are they’ll find it in this collection of tried-and-true as well as new cookies, brownies and bars from Betty Crocker.