Online Reading Challenge – Mid-Month Check In

Hello All!

How is your month of 1800s era reading going? Have you found anything particularly wonderful? Please share what you’re reading!

I, sadly, am not faring too well. I’ve tried a couple Victorian-times mysteries and could not get caught up in either one. Admittedly, I usually don’t read mysteries, so it’s not a big surprise that they didn’t work for me. I’m still searching, but I may decide to simply indulge myself a bit and re-watch some favorite Jane Austen movie adaptations. It sounds lovely (to me!).

If you’re still looking, here are a couple more suggestions for the 1800s.

A new book, The Butchering Art: Joseph Lister’s Quest to Transform the Grisly World of Victorian Medicine by Fitzharris Lindsey should be creepily fascinating. Medicine was still pretty primitive in the 1800s. It’s thanks to the efforts of John Lister that many, many more people didn’t die and that medicine advanced to much safer measures. Lister introduced anesthesia for use during surgery, pasteurization and a greater understanding of bacteria and infection. A fascinating, gory look at the history of medicine!

If you are having trouble untangling the manners and customs of Austen and Dickens and the Victorians of England, be sure to pick up a copy of What Jane Austen Ate and Charles Dickens Knew by Danial Pool. This book is great fun, easy to dip in and out of or read cover to cover. All kinds of subjects are covered including society, fashion and the home. There’s also a handy glossary at the back to explain the more obscure (to us) terms like quadrille (a card game) or camel leopard (a giraffe). This book really helped me to understand primogeniture, a law which prevented the Bennet and Dashwood sisters from inheriting from their father. It also helped explain the restrictions and limitations put on women.

And now over to you – what are you reading this month?