Keep Your Doors Locked…

So, the joke goes like this:
Be sure to keep your doors locked this time of year. Not because of a crime wave, but to keep the neighbors from sneaking bags of zucchini and tomatoes into your car/back porch!
It wasn’t that long ago that we were in the depths of icy winter and many of us [...]

DVDs for September

September 16
Made of Honor – Patrick Dempsey, Michelle Monaghan
Tom and Hannah have been platonic friends for years. He’s a serial dater, while she wants marriage but hasn’t found Mr. Right. Just as Tom is starting to think that he is relationship material after all, Hannah gets engaged. When she asks Tom to be her “maid” [...]

Now Out of Print – Booktalking

written by Angela
Oh, how technology changes everything – sometimes for the (much) better!
I started my library career in 1997 at DPL’s Reference Desk. One of the tasks I was assigned was to create a reader’s advisory newsletter. I started Booktalking, a bi-monthly print newsletter which featured reading lists, anecdotes, and book/author information. I still [...]

100’s 101

Are you trying to figure out what to do with your life, the meaning of life, or making plans for what happens after you stop breathing? Walk to the 100’s range of the Davenport Public Library. The 100’s are the destination for philosophy, psychology, new-age spirituality, and the supernatural. Here are a [...]

Back to School

It’s August. It’s BACK-TO-SCHOOL time! Perhaps you’ve been busy shopping for new clothes for the kids or trying to cross items off those very specific school supply lists. While you’re out and about, stop by the library and check out some of these titles:
Schools of Fish: Welcome Back to the Reason You [...]

Simple Chinese Cooking by Kylie Kwong

Love Chinese food but are intimidated by the thought of cooking a cuisine so different from what you grew up with? Looking for some family-satisfying meals that go beyond chicken and hamburgers? Kylie Kwong provides just the help you need with Simple Chinese Cooking.
Starting out with detailed descriptions of equipment and ingredients unique to the [...]

Wild China

One of the great things about watching the Olympics this year is that it gave us a brief glimpse into a country many of us are not familiar with. Still distant, exotic and unknown, the country of China is as diverse as it is vast. You can get an even closer look at the beauty [...]

Moving Meditation

There was a lot to be impressed by when watching the Opening Ceremonies of the Olympics last week, not the least of which was the sight of 2008 tai chi masters performing in perfect unison.
Practiced by millions of people around the world, tai chi, a traditional Chinese martial art, is reported to have many health [...]

The Wonder Crew by Susan Saint Sing

Led by a salty and unconventional coach, a team from the US Navy dared to go to the 1920 Olympics (held in Antwerp, Belgium) and challenge the privleged and long-dominant British at their own sport of rowing.
Set in the devastating aftermath of World War I, The Wonder Crew by Susan Saint Sing tells the story [...]

The Breath of a Wok by Grace Young

The “breath” of a wok is the steam that rises from a sizzling hot finished dish. This charming cookbook takes a slightly different approach to Chinese food by focusing on the wok and its recipes. In addition, there is a history of the wok and it’s importance (central to so much Chinese cooking), the construction [...]

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