The President’s Table by Barry LandauHappy President’s Day! Every third Monday in February has been set aside to observe the birth anniversaries of Abraham Lincoln (February 12) and George Washington (February 22), although it is now generally used to honor all former US presidents.

Ever wonder what goes on at those lavish Presidential State Dinners? The beautifully illustrated The President’s Table: Two Hundred Years of Dining and Diplomacy by Barry Landau gives us a unique picture of the world and work of the Presidents. Showing us history from a social rather than strictly factual viewpoint, Landau makes history fascinating and personal. Included are photographs of menus and invitations, descriptions of meals served, and details of trends in entertaining which reflect the birth, growth and dominance of the United States.